The starting point of the Umeboshi Lab can only be Ishigami-mura’s delicious umeboshi. We choose each ingredient with a strict eye. Their quality must be commensurate with our umeboshi. Test them yourself; we’re sure they will meet your expectations.
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An all-purpose sauce made by mixing a flavorful meat grilling sauce with unflavored umeboshi and ume vinegar. Beyond just meats, it will enhance many other dishes.
You may get addicted to its sour kick! This is our original recipe, For vegetables, meats, and more.
Depending on the application, why not add some sourness and umami with your salt? It’ll add a new dimension to your favorite dishes.
Authentic tomato sauce is flavored with a delicious paste made from unflavored umeboshi.
We marinade traditional unflavored umeboshi in flavorful extra virgin olive oil for a unique Italian taste. Great as a snack or a seasoning.
Sweet and salty at the same time, 100% plant-based cookies. This allergy-friendly treat does not contain any of the 28 specified allergens.